His healthy life of 104 years was credited mainly to his simple diet mostly comprising of seafood and his lifestyle on the sea.
Since its foundation, our establishment has remained in the family having been converted to a beautiful restaurant meeting the needs of today. Ali’s grandchildren now run the restaurant. By naming the restaurant Dede (Grandfather) is an attempt to keep alive his name and memory.
We remember him with the deepest of respects.
With a comprehensive menu choice of Seafood, traditional Turkish and Mediterranean cuisine. Deserts are good enough to die for, service is impeccable and the scenery stunning. All the right ingredients for a memorable time!
The ‘balcony’ table, exclusively just for 2-4 people is perfect for a romantic meal or a special occasion.
Lunch or dinner at Dede is a must!
Again a very nice meal at this farmily run resraurant.Staff very freindly.Will be returning when we come back.
I have just eaten at Dede's restaurant with a a party of six of mixed ages and can only comment on our own experience but our's was wonderful...
So amazing seafood, good atmoesphere and beautiful restaurant.. our waiter Cengiz was very friendly and made sure we had everything we needed. We are definitely coming back.
We chose DEDE's as we have eaten the on previous visits to Marmaris and if its good why look elsewhere. Again it was first class food and good wine. I understand things are still hard due to the reduced numbers of tourist but this is one restaurant that has not reduced its quality.